Carbohydrate คาร์โบไฮเดรต - Food Wiki
Carbohydrate คาร์โบไฮเดรต - Food Wiki
What is a carbohydrate? A carbohydrate is a naturally occurring compound, or a derivative of such a compound, with the general chemical formula
A carbohydrate is a biomolecule consisting of carbon , hydrogen and oxygen atoms, usually with a hydrogen–oxygen atom ratio of 2:1
carbohydrate Carbohydrates · carbohydrates Glucose is the end product of all carbohydrate digestion and serves as the primary energy source for the body
carbohydrate , by Pavol Kováč Carbohydrate Chemistry
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